Recipe: Puding Karamel Tanpa Telur Paling Sedap

Puding Karamel Tanpa Telur.

Puding Karamel Tanpa Telur You can have Puding Karamel Tanpa Telur using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Puding Karamel Tanpa Telur

  1. You need of Karamel.
  2. It's 3/4 cawan of gula pasir.
  3. Prepare 1/4 cawan of air.
  4. It's of Puding.
  5. It's 10 g of agar-agar tali.
  6. You need 2 of sdb tepung kastard.
  7. You need 2 cawan (1 tin) of susu cair.
  8. You need 1 1/2 cawan of susu pekat manis.
  9. You need 4 cawan of air.

Puding Karamel Tanpa Telur instructions

  1. Rendam agar-agar seketika..
  2. Untuk membuat karamel, masak gula pasir & air dengan api perlahan sehingga gula terkaramel..
  3. Masukkan gula karamel ke dalam bekas..
  4. Untuk membuat puding, masukkan agar-agar yang telah lembut, tepung kastard, susu cair, susu pekat & air ke dalam periuk..
  5. Renehkan seketika & pastikan agar-agar larut sepenuhnya (tidak perlu sehingga mendidih yang kuat)..
  6. Biarkan puding sedikit suam..
  7. Tapiskan & tuang ke dalam bekas. Sejukkan & masukkan ke dalam peti sejuk. Biarkan puding set 2-3 jam sebelum dihidangkan..

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