Easiest Way to Prepare Creme Caramel Tanpa Unsur Haiwan (Vegan) Sedap

Creme Caramel Tanpa Unsur Haiwan (Vegan).

Creme Caramel Tanpa Unsur Haiwan (Vegan) You can cook Creme Caramel Tanpa Unsur Haiwan (Vegan) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creme Caramel Tanpa Unsur Haiwan (Vegan)

  1. It's of Gula Hangus (Caramel).
  2. It's 8 of sudu besar tebu organik.
  3. It's 4 of sudu besar air.
  4. It's of Creme.
  5. You need 560 ml (2 1/4 cawan) of susu badam (saya guna santan cair).
  6. Prepare 3 of sudu besar gula tebu organik.
  7. It's 15 g of (2 sudu besar) tepung jagung.
  8. It's 3/4 of sudu kecil serbuk agar-agar (jenama Swallow pun aci je).
  9. You need 1/8 of sudu kecil (secubit) garam.
  10. Prepare 2 of sudu kecil ekstrak vanila.

Creme Caramel Tanpa Unsur Haiwan (Vegan) step by step

  1. Gunakan kuali nonstick, cairkan gula sehingga agak perang (hangus), barulah tambah air. Kacau sehingga larut dan ketepikan..
  2. Tuangkan ke dalam cawan atau ramekin dan biar sejuk pada suhu bilik..
  3. Panaskan santan, gula, serbuk agar-agar, tepung jagung, vanila dan garam sehingga mendidih dan likat..
  4. Tuang ke dalam cawan berisi gula hangus tadi. Sejukkan dalam peti ais supaya mengeras semalaman. Langkah ni penting supaya karamel tu menyerap pada bahagian bawah puding..
  5. Bila nak hidang, lalukan pisau sekeliling puding supaya lekang. Tutup dengan piring dan terbalikkan ramekin tadi ke atas piring. Kocak cawan tadi supaya puding keluar..
  6. Sedia dihidang..

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