Recipe: Roti Canai Homemade Terbaik

Roti Canai Homemade.

Roti Canai Homemade You can cook Roti Canai Homemade using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Roti Canai Homemade

  1. It's 1 kg of tepung gandum.
  2. You need 1 of sudu besar marjerin.
  3. It's 1 of biji telur gred A *.
  4. Prepare 1 of sudu kecil garam halus *.
  5. It's 4 of sudu besar susu pekat manis *.
  6. You need 500 ml of air *~ 600 ml utk roti canai lembut sikit.
  7. Prepare of Bahan bertanda * disatukan dan kacau sebati.

Roti Canai Homemade step by step

  1. Masukkan tepung gandum ke dalam mangkuk adunan.Masukkan bahan bertanda * yang telah dkacau sebati.Gaul rata doh..
  2. Masukkan marjerin. Uli hingga sebati hingga menjadi doh..
  3. Rehatkan doh 15 minit dan ditutup menggunakan plastik..
  4. Uli lagi doh dan waktu ini permukaan doh telan licin dan cantik. Rehatkan lagi 30 minit tutup dengan plastik..
  5. Bulatkan doh menjadi bebola kecil.Sapukan setiap bebola dengan marjerin supaya tidak melekat diantara satu sama lain.Perap doh 1-2 jam dalam bekas bertutup..
  6. Ambil satu bebola dan tebar sehingga nipis..
  7. Roti canai sedia digoreng sehingga masak..

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