Recipe: Ketam Masak Lemak Cili Padi Istimewa

Ketam Masak Lemak Cili Padi.

Ketam Masak Lemak Cili Padi You can cook Ketam Masak Lemak Cili Padi using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ketam Masak Lemak Cili Padi

  1. Prepare 5 of ekor ketam sederhana besar.
  2. You need 5 batang of serai.
  3. You need 15 of biji cili padi.
  4. Prepare 8 of biji belimbing buluh.
  5. It's 1 kotak of santan kara.
  6. It's 1 of biji bawang besar.
  7. It's 1 of sdb serbuk kunyit.
  8. Prepare 1 of sdt garam.

Ketam Masak Lemak Cili Padi instructions

  1. Bersihkan ketam dan sediakan bahan..
  2. Masukkan air 1 cawan.santan 1 kotak.cilipadi dan serai serta bawang ke dalam periuk.letak serbuk kunyit dan renihkan..
  3. Bila mendidih masukkan ketam dan belimbing buluh dan renihkan sampai masak.letakkan garam dan siap..
  4. Okay dah siap dan bolehlah dihidangkan..

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